Today's card is for Dawn's RSCC Challenge 16. These are such fantastic autumn colors.
Aren't they beautiful? Here's my card.
The background stamp, which is from First Fruits, was stamped onto a piece of Rustic Cream cardstock with Sahara Sand ink. This is one of the closest matches to Kraft that I have! I added some dots here and there with the smallest dot from Polka Dot Basics just to bring in another color and add some interest. I stitched around the edges, then distressed them and inked them a bit.
The bundle of wheat (goodness, isn't this a fantastic stamp? I almost died when I saw this card that Melissa Phillips made using it. One of my all-time favorites) was inked up in Summer Sunrise and then rock 'n rolled with Dark Chocolate. I cut it out, inked and curled the edges and then sprayed it with my mini mister of Perfect Gold Perfect Pearls to give it some shimmer (you'll have to trust me). I added a little rhinestone and that was it!
The card measures 3.75 by 4.25 - just a little cutie that would be perfect at a place setting.
Thank you for your visit today. If you're here in the US, I hope you enjoy your long weekend. I usually don't post over the weekend but I have another card I made for the Moxie Fab World holiday challenge, so I will pop in to post that. I hope you have a wonderful night!
Stamps: First Fruits - Papertrey Ink
Cardstock: Dark Chocolate, Kraft, Vintage Cream - Papertrey Ink
Ink: Dark Chocolate, Summer Sunrise - Papertrey Ink; Sahara Sand - SU
Other: Perfect Gold Perfect Pearls - Ranger; sewing machine; adhesive rhinestone